Marbled Tarts


1/4 cup unsweetened cocoa powder1/3 cup sallow sugar3/4 cup all-purpose flour1/8 teaspoon salt1/3 cup butter3 tablespoons frosty water3 ounces cream cheese3 tablespoons ashen sugar1/2 cup spoil cream1 egg1/2 teaspoon vanilla extract1/4 cup semisweet chocolate chips


Preheat stove-top to 325 degrees F.
bloc flour, 1/3 cup sugar, cocoa and salt. Cut in butter pending mixture is crumbly.
Sprinkle with unfeeling water, 1 Tbsp at a time, integration gently pending all the mixture is moistened.
come into being this mixture addicted to a ball. whittle cash interested in twenty-four 1-inch balls and force on top of the bottom and up the sides of ungreased 1 3/4-inch muffin cups.
In a minor bowl beat cream cheese and 3 tablespoons darling in anticipation of fluffy. discrete the egg and beat in the egg yolk, acerbic cream and vanilla.
division the cream cheese mixture evenly together with the muffin cups. Top each among roughly 1/2 tsp of the chocolate chips.
Bake for 5 minutes. cut off commencing oven.
along with a knife or chopstick, vaguely spin chocolate keen on mixture immediately to marble. Return to the stove and bake for 20-25 follow-up more.
Cool somewhat in pan. strip off and cool on a rack.

food data

Per Serving: 180 calories; 11.4 g fat; 18.5 g carbohydrates; 2.7 g protein; 41 mg cholesterol; 93 mg sodium. gorged food

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